BraaiPlank™ BraaiBlankie
BraaiPlank™ BraaiBlankie
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Say goodbye to dry, overcooked meat and hello to tender, flavour-packed results with the BraaiPlank™ BraaiBlankie. Designed for the critical resting phase of your braai, this heavy-duty insulated blanket allows your meat to reabsorb its natural juices—transforming each cut from good to unforgettable.
With its advanced thermal insulation, the BraaiBlankie slows heat loss and preserves moisture without steaming your bark. Perfect for briskets, pork shoulders, lamb ribs, steaks, or even whole chickens, it helps you serve meat that’s not just warm—but mouthwateringly tender and bursting with flavour.
Built tough for the fire-loving griller, easy to clean, and spacious enough for large cuts, this is the must-have accessory for anyone serious about their braai.
- Warranty with local support
- From our warehouse in Durban to your door in 3 days.
- Unhappy? Return it within 30 days for a full refund.
- 1 x BraaiPlank™ BraaiBlankie: A high-performance, 3-layer insulated BBQ blanket designed to rest meat without losing heat or bark quality. Large enough to wrap a full brisket or roast, yet flexible enough for smaller cuts.
- Material (Body):
Outer Layer: Heat-resistant, grease-repellent polyester, Middle Layer: High-density thermal insulation padding, and Inner Layer: Food-safe, breathable aluminum-coated cotton - Dimensions (Unfolded): Approx. 81 cm x 61 cm
- Weight: ± 750g
- Temperature Retention: Keeps meat warm for up to 60 minutes
- Heat Resistance: Up to 260°C / 500°F (indirect contact)
- Best for: Brisket, steak, lamb, chicken, ribs, boerewors
How to use:
- Remove meat from the braai and let it rest immediately after cooking.
- Place meat inside the BraaiBlankie—directly or in a tray/foil pan—to keep juices contained.
- Zip it up and let it rest for 30–60 minutes, depending onthe meat size. This allows the juices to redistribute, ensuring maximum tenderness.
- Open only when ready to serve. Avoid peeking too early—heat retention is key!
⚠️ Note: Do not use the BraaiBlankie inside a hot oven, grill, or smoker. It is designed for resting meat, not cooking.
Cleaning Instructions:
- Wipe down the inner and outer surfaces with warm, soapy water and a soft cloth or sponge.
- Air dry completely before storing.
- Do not machine wash or tumble dry.
- For stubborn grease spots, use a mild degreaser and wipe clean.
- Your order will be sent directly from our warehouse in Durban.
- If your order is placed before 2 p.m., your order will be sent on the same day.
- As soon as your order is sent, you will receive your tracking information via email.
- Delivery to normal towns and cities will take 2 - 5 working days.
Returns:
We offer a 30-day unconditional money-back guarantee. If for any reason you are unhappy with the product, simply return its packaging for a full refund.
To claim a return for a refund, please send us the details along with your order number to howzit@braaiplank.co.za.
Depending on the situation, we may ask for the item to be returned before a refund.
If a return is required, please request the return address via WhatsApp or email.
Warranty:
This product's warranty is in line with the CPA and comes with a 6 months warranty against defects.
If your product breaks under normal use, simply return it for a repair or replacement.